Lindsay Foods, Inc | Always Well Done... Even when it's Rare - Since 1937
By now the Flat Iron Steak is no longer a secret. It has become quite a popular, fast-selling steak since it was introduced to the market a few years ago. Also called the top blade steak, the Flat Iron Steak definitely rivals the T-Bone and Porterhouse when it comes to sales volume. The meat experts say the Flat Iron Steak is second only to the Filet for tenderness even though it is cut with the grain, unlike most steaks. The Flat Iron Steak has a nice marbled look, and a wonderful Beefy flavor. Order them today..........We have 'Em!!!!